Black tea blend Blood Orange

This mild China-Ceylon black tea blend will remind you of the colorful Carribean thanks to the light yellow orange peel and orange-red blazing safflower. This tea creation has been ennobled by the natural flavor of a sweet, fresh and tangy fruit from Italy. The typical red color of the firm flesh of sunripe blood oranges, is the first thought that enters your mind with the first sip and and the second is a warm summer evening in the South. There are no limits to your imagination connected with this refreshing, tangy-fruity drink!

Ingredients: Black tea (92 %), orange peel, natural blood orange flavouring, safflower.

 3-5 minutes brewing time

 100° C water temperature

 4-5 heaped tsp./1 litre